Hi everyone! I'm very excited to announce I will be hosting my first virtual cooking class Tuesday January 19th. I have pondered with the idea of doing a virtual cooking class since last April (procrastinate much?! hah) but was naively thinking that by now people would be over doing things virtually. WELL, since we are … Continue reading Virtual Cooking Class!
Hi! How is everyone doing? I have had a busy few weeks which I'm not complaining about. Between friends visiting, catering a wedding (!!! more below) , and a quick trip to Portland, Maine for Maju's birthday I haven't had much time to write blog posts or share recipes. But hello! I'll be back to … Continue reading We Catered a Wedding + The Best Lobster Rolls
Hi! I hope everyone had a great weekend and good Father's day My Dad is a big steak lover so I knew I wanted to make him some sort of steak. I was inspired by this recipe from Grandbaby Cakes for marinated skirt steak with chimmichurri. I followed the marinade exactly but changed the chimmichurri … Continue reading Seared Scallops with Corn and Pancetta